Restoran BB

Crni Rižot (Black Risotto)

A rich and flavorful risotto made with cuttlefish ink, tender pieces of cuttlefish, and a hint of garlic and white wine.

$18

Riblja Čorba (Fish Soup)

A hearty and aromatic traditional Montenegrin fish soup, brimming with various local fish, vegetables, and herbs.

$12

Pasticada s Njokima (Braised Beef with Gnocchi)

Slow-cooked beef marinated in red wine and spices, served with homemade potato gnocchi, a true Dalmatian and Montenegrin classic.

$22

Pohovani Kačkavalj (Fried Kackavalj Cheese)

Crispy fried slices of local Kackavalj cheese, often served with a side of tartar sauce or lemon, perfect as an appetizer.

$9