Reute Restoran

Pan-Fried Pike Perch

Freshly caught pike perch from local waters, pan-fried to perfection and served with seasonal vegetables and a dill-butter sauce.

$24

Estonian Elk Stew

A hearty and rich stew featuring tender elk meat slow-cooked with root vegetables, wild mushrooms, and juniper berries, served with potato puree.

$22

Võsu Smoked Salmon Salad

Light and refreshing salad with house-smoked salmon, mixed greens, cherry tomatoes, cucumber, and a light lemon-dill vinaigrette.

$18

Rye Bread Pudding with Cloudberries

A traditional Estonian dessert reimagined, featuring warm rye bread pudding infused with cinnamon and served with a sweet cloudberry compote and vanilla ice cream.

$10