Polishing the menu…
Polishing the menu…
MUGGIA'S SEAFOOD SECRET, WALKABLE WATERFRONT CHARM
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Fritto Misto dell'Adriatico
A generous platter of perfectly fried calamari, shrimp, and seasonal small fish, lightly battered and served with a lemon wedge.
$24
Branzino al Sale
Whole sea bass baked in a salt crust, preserving its delicate flavor and moisture, expertly filleted tableside.
$32
Risotto ai Frutti di Mare
Creamy Arborio rice slow-cooked with a rich medley of mussels, clams, shrimp, and squid in a light tomato sauce.
$26
Scampi alla Busara
Fresh local scampi cooked in a flavorful sauce of white wine, garlic, tomatoes, and parsley, perfect for dipping crusty bread.
$29