Ristorante Pizzeria Sa Pinta

Pizza Sa Pinta

A signature pizza topped with fresh local mozzarella, tangy cherry tomatoes, savory Sardinian sausage, and aromatic wild rocket.

$18

Spaghetti ai Ricci

A delicate pasta dish featuring spaghetti tossed with fresh sea urchin roe, garlic, and a hint of chili, embodying the flavors of the Sardinian sea.

$24

Fregola con Frutti di Mare

Traditional Sardinian fregola pasta served with a rich medley of mussels, clams, shrimp, and calamari in a light tomato sauce.

$26

Seadas al Miele

A classic Sardinian dessert of fried semolina dumplings filled with fresh pecorino cheese, drizzled generously with local honey.

$10