Roland Restaurant

Highlights

• Roland Restaurant is credited with inventing Singapore's national dish, Chilli Crab, offering an authentic taste of culinary history.
• The extensive menu features a wide array of fresh seafood prepared in various Singaporean and Cantonese styles, ensuring something for every palate.
• Located conveniently in Singapore, it's easily accessible for both tourists and locals looking for a genuine Singaporean dining experience.
• With a rating of 4.4, Roland Restaurant consistently delivers high-quality food and service, making it a reliable choice for a memorable meal.

Amenities & vibes