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Polishing the menu…
DINE LIKE ROYALTY, ISLAND STYLE
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Curried Crab & Dumplings
A quintessential Tobago dish featuring succulent crab simmered in a rich, aromatic curry sauce, served with fluffy, hand-rolled dumplings.
$28
Grilled Catch of the Day
Freshly caught local fish, expertly grilled and seasoned with island herbs, accompanied by a vibrant mango salsa and roasted provisions.
$32
Stewed Oxtail
Tender oxtail slow-cooked to perfection in a savory, spiced gravy with root vegetables, a true comfort food classic.
$26
Callaloo Soup
A creamy, flavorful soup made from dasheen leaves, okra, coconut milk, and crab, a staple of Trinidadian cuisine.
$14