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Pescado a la Plancha

Fresh catch of the day, grilled to perfection and served with a vibrant chimichurri and seasonal roasted vegetables.

$28

Milanesa de Lomo

A classic Uruguayan breaded beef cutlet, pan-fried until golden and crispy, accompanied by a side of hand-cut fries.

$22

Ñoquis Caseros con Salsa Rosa

Handmade potato gnocchi tossed in a creamy tomato and basil 'salsa rosa', a comforting and flavorful pasta dish.

$19

Ensalada de Quinoa y Vegetales Asados

A hearty and healthy salad featuring fluffy quinoa, an assortment of local roasted vegetables, and a light lemon vinaigrette.

$17