Samaré

Orecchiette con Cime di Rapa

A classic Puglian pasta dish featuring ear-shaped pasta tossed with sautéed turnip greens, garlic, chili flakes, and anchovies for a savory depth.

$22

Polpo alla Griglia con Patate

Tender grilled octopus served alongside roasted potatoes, drizzled with local olive oil and a sprinkle of fresh parsley.

$28

Fritto Misto di Mare

A delightful assortment of lightly fried fresh seafood including shrimp, calamari, and small fish, served with a lemon wedge.

$26

Burrata con Pomodorini e Basilico

Creamy burrata cheese from Puglia, paired with sweet cherry tomatoes, fresh basil, and a generous drizzle of extra virgin olive oil.

$18