Polishing the menu…
Polishing the menu…
LAKKA'S CULINARY GEM: FRESH, LOCAL, UNFORGETTABLE
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Grilled Barracuda
A succulent fillet of freshly caught barracuda, expertly grilled and seasoned with local herbs and a hint of lime.
$22
Lobster Thermidor
Indulge in a rich and creamy lobster dish, baked in its shell with a savory blend of cheese, mustard, and brandy.
$35
Groundnut Stew with Fish
A hearty and flavorful Sierra Leonean classic, featuring tender fish simmered in a rich, spicy groundnut (peanut) sauce.
$18
Prawns in Garlic Butter
Plump, juicy prawns sautéed to perfection in a fragrant garlic butter sauce, served with a side of fluffy rice.
$28