Polishing the menu…
Polishing the menu…
SAN GIORGIO: WHERE SICILIAN SUNSETS MEET CRAFT COCKTAILS
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Arancini al Pistacchio
Crispy fried rice balls filled with creamy pistachio pesto and mozzarella, a delightful Sicilian specialty.
$12
Tagliere di Salumi e Formaggi Siciliani
A generous platter featuring a selection of local cured meats and artisanal cheeses from the heart of Sicily.
$22
Gamberi Rossi di Mazara Crudi
Exquisite raw red prawns from Mazara del Vallo, served simply with a drizzle of local olive oil and lemon.
$28
Panelle e Crocchè
A classic Palermo street food duo of chickpea fritters and potato croquettes, perfect for sharing.
$10