Trynakrya Bar & Bistrot

Spaghetti ai Ricci di Mare

Fresh spaghetti tossed with sea urchin roe, garlic, and a hint of chili for an authentic taste of the Sicilian sea.

$28

Gambero Rosso di Sicilia Crudo

Delicate raw red prawns from Sicily, drizzled with local olive oil and a sprinkle of sea salt, showcasing their natural sweetness.

$32

Filetto di Tonno in Crosta di Pistacchio

Pan-seared tuna fillet encrusted with crunchy Bronte pistachios, served with a light citrus reduction and seasonal greens.

$35

Insalata di Polpo e Patate

A refreshing salad featuring tender boiled octopus, new potatoes, cherry tomatoes, and fresh herbs, dressed with lemon and olive oil.

$26