Polishing the menu…
Polishing the menu…
KANAMAI'S HIDDEN GEM FOR COASTAL FLAVORS
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Kanamai Prawns Pilau
Succulent local prawns slow-cooked with aromatic basmati rice and a blend of Swahili spices, served with a fresh kachumbari salad.
$22
Grilled Red Snapper with Coconut Sauce
A whole grilled red snapper, caught fresh daily, basted in a rich and creamy coconut-lime sauce, accompanied by ugali or seasonal vegetables.
$28
Shaffy's Seafood Platter
An impressive array of grilled lobster, calamari, prawns, and fish, seasoned with local herbs and served with garlic butter and chili dips.
$45
Mango and Passion Fruit Cheesecake
A light and refreshing cheesecake infused with the tropical sweetness of ripe mango and tangy passion fruit, set on a crunchy biscuit base.
$10