Polishing the menu…
Polishing the menu…
SHIZUOKA'S HIDDEN GEM FOR AUTHENTIC JAPANESE FLAVORS
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Shizuoka Oden Platter
A comforting assortment of local ingredients simmered in a savory dashi broth, featuring daikon, konjac, and fish cakes.
$8
Sakura Ebi Kakiage
Crispy deep-fried fritters made with tiny, sweet sakura shrimp, a specialty of Shizuoka prefecture.
$10
Local Maguro Don
Freshly sliced local tuna sashimi generously arranged over a bed of perfectly seasoned sushi rice.
$15
Wasabi Soba
Chilled buckwheat noodles served with a dipping sauce infused with fresh Shizuoka wasabi, offering a unique spicy kick.
$9