（株）宮城島本店

Suruga Bay Sakura Ebi Don

A vibrant bowl featuring a generous serving of delicate, sweet sakura shrimp harvested from Suruga Bay, served over perfectly seasoned rice.

$22

Kaisen Don

A magnificent assortment of the day's freshest sashimi, artfully arranged over sushi rice, showcasing the bounty of the local waters.

$35

Shizuoka Oden Platter

A comforting selection of local oden specialties, simmered in a rich, flavorful dashi broth unique to the Shizuoka region.

$18

Grilled Kinmedai (Splendid Alfonsino)

Whole splendid alfonsino, renowned for its rich, buttery flesh, expertly grilled to perfection with a touch of sea salt.

$48