Shri Swami Samarth Pure veg restaurant

Paneer Tikka Masala

Cubes of soft paneer cheese marinated and grilled, then simmered in a rich, creamy tomato and cashew-nut gravy.

$8

Vegetable Kolhapuri

A spicy and flavorful mixed vegetable curry from Kolhapur, featuring a blend of aromatic spices and a thick, robust gravy.

$7

Dal Tadka

Yellow lentils tempered with ghee, cumin, garlic, and red chilies, offering a comforting and classic Indian staple.

$5

Masala Dosa

A crispy, thin rice and lentil crepe filled with a spiced potato mixture, served with sambar and coconut chutney.

$6