Simon de Vogel Traiteur

Featured dishes

Classic Dutch Shrimp Croquettes

Crispy, golden-fried croquettes filled with a rich, creamy ragout of North Sea shrimp and aromatic herbs.

$18

Truffle Risotto with Wild Mushrooms

Arborio rice slow-cooked to perfection with earthy wild mushrooms, finished with a generous shaving of black truffle.

$26

Slow-Cooked Beef Bourguignon

Tender beef braised in red wine with pearl onions, carrots, and lardons, a hearty and comforting classic.

$29

Smoked Salmon and Dill Quiche

A delicate, flaky pastry crust filled with a savory custard, fresh smoked salmon, and fragrant dill.