Skytterhuset

Arctic Char with Cloudberry Glaze

Pan-seared Arctic char served with a delicate cloudberry glaze, roasted root vegetables, and dill-infused new potatoes.

$32

Reindeer Stew (Finnbiff)

A rich and hearty stew featuring tender slices of reindeer meat, mushrooms, bacon, and sour cream, served with lingonberry jam and mashed potatoes.

$29

Freshly Caught Cod (Torsk)

Locally sourced cod, gently poached or pan-fried, accompanied by buttered peas, carrots, and a classic Norwegian white sauce.

$30

Skytterhuset Seafood Platter

A generous platter showcasing a selection of the day's freshest seafood, including shrimp, mussels, and smoked salmon, served with artisanal bread and aioli.

$45