Soneva Kiri

Pan-Seared Andaman Sea Bass

Freshly caught sea bass, pan-seared to perfection and served with a vibrant mango salsa and coconut sticky rice.

$45

Thai Green Curry with Organic Chicken

A rich and aromatic green curry featuring tender organic chicken, bamboo shoots, and Thai basil, simmered in coconut milk.

$38

Soneva Kiri Signature Lobster Thermidor

Locally sourced lobster baked in its shell with a creamy, rich sauce, gratinated with cheese and served with seasonal greens.

$75

Jungle Curry with Wild Boar

A spicy and robust curry, prepared with lean wild boar, an array of Thai herbs, and no coconut milk, offering an authentic taste of the jungle.

$42