Polishing the menu…
Polishing the menu…
SEATON'S SEAFOOD GEM: FRESH CATCH, COASTAL VIEWS
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Seaton Bay Scallops
Pan-seared local scallops served with crispy pancetta, pea purée, and a lemon butter sauce.
$28
Devon Crab Linguine
Fresh linguine tossed with hand-picked Devon crab meat, cherry tomatoes, chili, garlic, and parsley.
$24
Steamer's Fish & Chips
Crispy battered sustainable cod or haddock, served with hand-cut chips, mushy peas, and homemade tartare sauce.
$19
Grilled Lyme Bay Plaice
Whole grilled plaice, simply prepared with herbs, new potatoes, and seasonal greens, highlighting its delicate flavor.
$26