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Featured dishes

Griyo ak Bannan Peze

Crispy fried pork shoulder marinated in citrus and spices, served alongside flattened, twice-fried plantains.

$12

Tassot de Dinde

Flavorful fried turkey pieces, tender on the inside and slightly crispy outside, often accompanied by pikliz.

$13

Pwason Fri

Whole fried fish, typically snapper or tilapia, seasoned with Haitian herbs and spices, served with a side of rice or plantains.

$18

Soup Joumou

A rich and hearty pumpkin soup, traditionally enjoyed on Haitian Independence Day, brimming with vegetables and meat.