Polishing the menu…
Polishing the menu…
KO KUT'S CULINARY GEM: AUTHENTIC THAI FLAVORS
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Tom Yum Goong
A classic spicy and sour Thai soup with succulent prawns, lemongrass, galangal, kaffir lime leaves, and mushrooms.
$12
Gaeng Phet Gai
A rich and aromatic red curry with tender chicken, bamboo shoots, green beans, and sweet basil in coconut milk.
$14
Pla Muek Yang
Freshly grilled squid marinated in a savory blend of garlic, chili, and local herbs, served with a spicy dipping sauce.
$16
Pad See Ew
Stir-fried wide rice noodles with your choice of chicken or pork, Chinese broccoli, egg, and a dark soy sauce.
$11