Sunny’s Beach Shack

Goan Fish Thali

A traditional platter featuring a variety of fresh catch prepared in authentic Goan curries, served with rice, sol kadi, and local vegetables.

$12

Prawn Balchão

Succulent prawns cooked in a spicy and tangy Goan pickle-style gravy, best enjoyed with a side of steamed rice or poi.

$15

Tandoori Red Snapper

A whole red snapper marinated in yogurt and aromatic tandoori spices, then perfectly grilled to smoky perfection.

$18

Chicken Xacuti

A rich and complex Goan curry made with roasted coconut, poppy seeds, and a blend of unique spices, tender chicken pieces.

$13