Sunset Beach and Restaurant

Grilled Sea Bream (Cipura e Zgarës)

A whole, locally sourced sea bream expertly grilled with olive oil, lemon, and fresh herbs, served with seasonal vegetables.

$22

Seafood Linguine (Linguine Fruti Deti)

Al dente linguine tossed with a generous medley of fresh mussels, clams, shrimp, and calamari in a light tomato and white wine sauce.

$19

Traditional Moussaka (Musaka Tradicionale)

Layers of seasoned ground beef, tender eggplant, and potatoes, topped with a creamy béchamel sauce and baked to golden perfection.

$16

Shrimp Saganaki (Saganaki Me Karkaleca)

Succulent shrimp pan-fried with garlic, bell peppers, and a rich tomato sauce, finished with a crumble of feta cheese.

$18