Taberna do Ganhão

Featured dishes

Bacalhau à Lagareiro

A classic Portuguese codfish dish, oven-roasted with generous amounts of olive oil, garlic, and served with 'batatas a murro' (punched potatoes).

$22

Arroz de Pato

A rich and savory duck rice, slow-cooked with shredded duck meat, chouriço, and baked to perfection with a crispy top.

$19

Leitão Assado

Succulent roasted suckling pig, famed for its incredibly crispy skin and tender, flavorful meat, often served with orange slices and homemade potato chips.

$28

Caldeirada de Peixe

A traditional Portuguese fish stew, brimming with a variety of fresh local fish and shellfish, potatoes, and vegetables in a rich tomato-based broth.