Polishing the menu…
Polishing the menu…
AUTHENTIC TACOS, UNBEATABLE RIVIERA NAYARIT FLAVOR!
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Tacos al Pastor
Succulent marinated pork, slow-cooked on a vertical spit, served with pineapple, onion, and cilantro on a warm tortilla.
$2
Tacos de Carne Asada
Grilled, thinly sliced steak, seasoned to perfection, topped with fresh onion, cilantro, and a squeeze of lime.
$3
Tacos de Pescado
Crispy battered or grilled fish, often mahi-mahi or snapper, served with cabbage, pico de gallo, and a creamy chipotle sauce.
$3
Quesadilla con Huitlacoche
A unique and savory quesadilla filled with corn smut, a Mexican delicacy, melted cheese, and fresh tortillas.
$4