Polishing the menu…
Polishing the menu…
ZUMAIA'S COASTAL COCKTAIL OASIS
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Gilda Skewer
A classic Basque pintxo featuring an olive, anchovy, and guindilla pepper on a skewer.
$4
Txistorra Pintxo
Grilled Basque sausage served on a slice of crusty bread, often with a touch of olive oil.
$6
Bacalao Croquetas
Creamy, fried croquettes filled with salted cod, a beloved Spanish delicacy.
$8
Idiazabal Cheese Board
A selection of local Idiazabal sheep's cheese, often served with quince paste and walnuts.
$14