The BAE @ Beadnell

Northumberland Crab Linguine

Freshly caught Beadnell Bay crab meat tossed with al dente linguine in a delicate white wine, garlic, and chili sauce, finished with local herbs.

$28

Smoked Haddock & Leek Risotto

Creamy Arborio rice infused with rich smoked haddock, tender leeks, and Parmesan cheese, a comforting taste of the coast.

$24

Pan-Seared Scallops with Black Pudding

Perfectly seared local scallops paired with crispy Stornoway black pudding, pea purée, and a drizzle of lemon butter sauce.

$32

Beadnell Bay Fish & Chips

A classic done right: sustainably sourced cod or haddock in a crisp beer batter, served with hand-cut chips, mushy peas, and tartare sauce.

$22