Polishing the menu…
Polishing the menu…
TRADITIONAL CUISINE, SEASIDE CHARM, UNFORGETTABLE FLAVORS
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Traditional Welsh Rarebit
A rich and savory dish featuring toasted bread smothered in a decadent sauce of melted cheese, ale, and mustard.
$12
Classic Fish and Chips
Crispy, golden-battered cod served with chunky chips, mushy peas, and a wedge of lemon.
$18
Hearty Shepherd's Pie
A comforting casserole of seasoned minced lamb and vegetables, topped with a creamy layer of mashed potato and baked to perfection.
$16
Sticky Toffee Pudding
A moist sponge cake made with dates, drenched in a warm toffee sauce, and typically served with custard or ice cream.
$9