Polishing the menu…
Polishing the menu…
A SLICE OF LISBON ON THE WELSH COAST
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Pizza Lisboa
A vibrant pizza topped with spicy chouriço sausage, roasted red peppers, black olives, and a sprinkle of Portuguese oregano.
$18
Frango Piri-Piri
Succulent half-chicken marinated in authentic Piri-Piri sauce, grilled to perfection and served with crispy fries.
$22
Bacalhau à Brás Pizza
A unique pizza featuring shredded salted cod, finely diced potatoes, onions, and scrambled eggs, a delightful Portuguese classic reimagined.
$20
Calzone Colwyn
A folded pizza generously filled with Welsh lamb sausage, caramelized onions, local cheddar, and a hint of mint.
$19