Polishing the menu…
Polishing the menu…
A LA JOLLA INSTITUTION, COASTAL CHARM
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Brioche French Toast
Thick-cut brioche bread dipped in a rich custard, grilled to golden perfection, and topped with fresh berries and maple syrup.
$18
La Jolla Scramble
Fluffy scrambled eggs mixed with fresh avocado, cherry tomatoes, spinach, and feta cheese, served with a side of crispy potatoes.
$21
Cottage Benedict
Classic eggs Benedict featuring perfectly poached eggs, Canadian bacon, and hollandaise sauce on a toasted English muffin.
$22
Ahi Tuna Salad
Seared rare ahi tuna slices over mixed greens with a sesame-ginger dressing, avocado, and crispy wontons.
$26