The Old Cunucu House Aruba

Keshi Yena

A beloved Aruban classic featuring a large ball of Gouda cheese stuffed with spiced shredded chicken, cashews, and raisins, baked to golden perfection.

$28

Aruban Seafood Platter

A generous selection of the day's freshest catch, often including grilled snapper, shrimp, and mahi-mahi, served with creole sauce and plantains.

$36

Goat Stew (Stoba di Cabrito)

Tender chunks of slow-cooked goat meat simmered in a rich, savory broth with local spices and vegetables, a true taste of traditional island comfort.

$26

Pan Bati with Garlic Butter

A side of traditional Aruban corn bread, light and fluffy, perfect for soaking up the delicious sauces of your main course, served with a flavorful garlic butter.

$6