Polishing the menu…
Polishing the menu…
BASQUE COAST COCKTAILS WITH A VIEW
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Gilda Skewer Deluxe
A sophisticated take on the classic Basque pintxo, featuring premium anchovies, briny olives, and spicy guindilla peppers.
$8
Bacalao Croquetas
Creamy, golden-fried croquettes filled with delicate salted codfish, a beloved staple of Basque cuisine.
$10
Txistorra Pintxo
Grilled Basque txistorra sausage served atop crusty bread, often accompanied by a touch of local piquillo pepper jam.
$9
Idiazabal Cheese Board
A selection of local Idiazabal sheep's cheese, served with quince paste and walnuts, perfect for sharing.
$16