Polishing the menu…
Polishing the menu…
A SLICE OF SARDINIAN HEAVEN
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Pizza Sarda
A celebration of local ingredients, topped with pecorino cheese, Sardinian sausage, and wild fennel.
$18
Culurgiones al Pomodoro
Hand-filled pasta parcels, typically with potato, mint, and pecorino, served in a rich tomato sauce.
$22
Fregola ai Frutti di Mare
Toasted Sardinian pasta pearls tossed with a generous medley of fresh local seafood in a light white wine sauce.
$26
Tiramisu della Casa
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa.
$10