TRISHABELLETHEA RESTAURANT

Featured dishes

Sinigang na Hipon

A classic Filipino sour soup featuring succulent shrimp, fresh vegetables, and tamarind broth, perfect for a refreshing meal.

$12

Grilled Blue Marlin

Freshly caught blue marlin, seasoned with local herbs and spices, then grilled to perfection and served with a side of garlic rice.

$18

Pinakbet Ilocano

A hearty vegetable stew made with local bitter gourd, eggplant, okra, and string beans, simmered in a savory shrimp paste.

$10

Adobo Flakes with Garlic Rice

Crispy shredded adobo pork or chicken, pan-fried until golden brown, served alongside fragrant garlic fried rice and a fried egg.