Ventos Beach Bar

Grilled Barracuda Platter

Freshly caught barracuda, expertly grilled and served with a zesty lemon-herb marinade, accompanied by seasoned rice and a vibrant side salad.

$22

Ventos Sunset Cocktail

A signature blend of local rum, fresh mango, lime, and a hint of ginger, creating a refreshing and visually stunning drink.

$10

Spicy Prawn Skewers

Succulent local prawns marinated in a fiery piri-piri sauce, grilled to perfection and served with a cooling cucumber raita.

$18

Vegetable Domoda Bowl

A rich and creamy Gambian peanut stew, slow-cooked with seasonal vegetables and served with fluffy white rice, offering a taste of local comfort.

$15