Vesterhavscaféen ved Nørre Vorupør Landingsplads

Stjerneskud

A classic Danish 'shooting star' open-faced sandwich featuring steamed and fried plaice, shrimp, asparagus, and caviar on rye bread.

$28

Fiskefrikadeller med Remoulade

Traditional Danish fish cakes made from fresh local white fish, pan-fried to perfection and served with homemade remoulade sauce.

$22

Pandestegt Rødspætte

Pan-fried plaice, a local favorite, delicately prepared and served whole with boiled potatoes and a side of parsley butter.

$32

Rejemad

A simple yet exquisite open-faced sandwich piled high with sweet, succulent North Sea shrimp, mayonnaise, and fresh dill.

$25