Vorupør Badehotel

North Sea Plaice with New Potatoes

Pan-fried plaice, a local favorite, served simply with buttered new potatoes, fresh dill, and a lemon wedge.

$32

Smoked Salmon & Rye Bread

Delicate slices of locally smoked salmon presented on traditional Danish rye bread with a dollop of horseradish cream and capers.

$24

Mussel Pot with White Wine & Herbs

A generous pot of fresh mussels steamed in a fragrant broth of white wine, garlic, and garden herbs, served with crusty bread.

$28

Danish Meatballs (Frikadeller) with Cream Sauce

Classic Danish pork and veal meatballs served with a rich cream sauce, lingonberry jam, and boiled potatoes.

$26