Vesterhavshytten

Pan-Fried Plaice with New Potatoes

Freshly caught plaice, lightly pan-fried to perfection, served with sweet Danish new potatoes and a sprinkle of dill.

$32

Smoked Salmon & Rye Bread

Delicate slices of locally smoked salmon presented on traditional Danish rye bread with a horseradish cream and pickled red onion.

$24

Vesterhavshytten Fish Soup

A rich and creamy seafood soup brimming with a daily selection of fresh fish, mussels, and root vegetables, served with crusty bread.

$28

Danish Meatballs (Frikadeller)

Classic Danish pork and veal meatballs, pan-fried until golden, accompanied by creamy mashed potatoes, gravy, and lingonberry jam.

$26