Polishing the menu…
Polishing the menu…
GOLD COAST DINING, UNFORGETTABLE OCEAN VIEWS
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Pan-Seared Local Barramundi
Freshly caught barramundi, seared to perfection and served with seasonal greens and a lemon-butter sauce.
$38
Gold Coast Seafood Platter
A lavish assortment of fresh prawns, oysters, Moreton Bay bugs, and calamari, perfect for sharing.
$95
Australian Wagyu Beef Burger
Premium Wagyu beef patty, melted cheddar, crispy bacon, and house-made relish on a brioche bun with fries.
$29
Pavlova with Tropical Fruits
Classic Australian meringue dessert topped with fresh passionfruit, kiwi, and mango, drizzled with berry coulis.
$18