Polishing the menu…
Polishing the menu…
CEFALÙ'S SEASIDE GEM: AUTHENTIC FLAVORS AWAIT
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Spaghetti ai Ricci di Mare
A delicate pasta dish featuring fresh sea urchin, garlic, and a hint of chili, capturing the essence of the Mediterranean.
$28
Pesce Spada alla Ghiotta
Grilled swordfish prepared 'alla ghiotta' style with tomatoes, capers, olives, and celery, a classic Sicilian preparation.
$32
Involtini di Melanzane
Rolled eggplant slices filled with seasoned breadcrumbs, pine nuts, and raisins, baked in a rich tomato sauce.
$22
Cassata Siciliana
A traditional Sicilian dessert made with sponge cake, ricotta cheese, candied fruit, and marzipan, a sweet and vibrant end to your meal.
$12