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Polishing the menu…
CRAFT BEER, COASTAL CHARM, CULINARY DELIGHTS
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Welsh Rarebit & Wild Horse Chutney
A rich, savory blend of local Welsh cheddar and Wild Horse ale, grilled to perfection on sourdough toast and served with their signature tangy chutney.
$14
Conwy Bay Mussels in Pale Ale Broth
Fresh mussels from nearby Conwy Bay steamed in a fragrant broth of Wild Horse pale ale, garlic, and herbs, served with crusty bread for dipping.
$22
Brewer's Burger with Smoked Bacon Jam
A juicy prime beef patty topped with melted local cheese, crispy onions, and a sweet and savory smoked bacon jam, all nestled in a brioche bun.
$19
Sticky Toffee Pudding with Salted Caramel Stout Sauce
A classic warm and moist date sponge pudding, generously drizzled with a decadent sauce made from Wild Horse's own salted caramel stout.
$12