Polishing the menu…
Polishing the menu…
SAVOR SPANISH FLAVORS, OLIVA'S HEARTBEAT
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Patatas Bravas
Crispy fried potato cubes generously topped with a spicy tomato sauce and a dollop of creamy aioli.
$9
Gambas al Ajillo
Sizzling garlic shrimp cooked in olive oil with a hint of chili, served with crusty bread for dipping.
$16
Tabla de Quesos
A delightful assortment of local Spanish cheeses, accompanied by quince paste and artisanal crackers.
$18
Croquetas Variadas
A selection of homemade croquettes, featuring creamy fillings like Iberian ham and wild mushrooms.
$12