美全早餐

Dan Bing (Egg Crepe)

A classic Taiwanese breakfast item featuring a thin, savory crepe wrapped around a fluffy egg, often with optional fillings like ham or cheese.

$2

Fan Tuan (Rice Ball)

A hearty, handheld meal consisting of sticky rice wrapped around a variety of fillings such as pickled vegetables, fried dough, and pork floss.

$3

Soy Milk (Hot/Cold)

Freshly made soy milk, a staple beverage, offering a comforting and nutritious accompaniment to any breakfast.

$1

Radish Cake (Luobo Gao)

Pan-fried savory cakes made from shredded daikon radish and rice flour, often served with a soy-based dipping sauce.

$2