AKTUR D PLAJ RESTAURANT

Aegean Grilled Sea Bream

A whole sea bream, seasoned with local herbs and olive oil, perfectly grilled and served with a side of seasonal greens.

$28

Mezze Platter

A generous selection of traditional Turkish appetizers including hummus, baba ghanoush, stuffed vine leaves, and spicy ezme.

$18

Shrimp Casserole (Karides Güveç)

Succulent shrimp baked in a traditional clay pot with fresh tomatoes, garlic, peppers, and a hint of Turkish spices, topped with melted cheese.

$25

Lamb Chops with Bulgur Pilaf

Tender, marinated lamb chops grilled to perfection, accompanied by a savory bulgur pilaf and roasted vegetables.

$32