Polishing the menu…
Polishing the menu…
A TASTE OF THE MIDDLE EAST IN RIOHACHA
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Kibbeh Nayeh
A traditional dish of finely ground raw lean lamb or beef mixed with bulgur, onion, and a blend of spices.
$12
Shawarma Mixto
A generous platter featuring tender slices of marinated beef and chicken, served with warm pita bread, tahini, and fresh vegetables.
$15
Tabouleh
A refreshing salad made with finely chopped parsley, tomatoes, mint, onion, bulgur, and seasoned with olive oil and lemon juice.
$8
Baklava
A rich, sweet dessert pastry made of layers of filo filled with chopped nuts and sweetened with syrup or honey.
$6