Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC CARIBBEAN FLAVORS, RIOHACHA STYLE!
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Empanada de Carne
A classic crispy corn empanada filled with seasoned ground beef, potatoes, and a blend of traditional Colombian spices.
$2
Empanada de Pollo
A golden-fried empanada bursting with tender shredded chicken, mixed with finely diced vegetables and a savory sauce.
$2
Arepa de Huevo
A traditional Caribbean coast specialty: a fried corn cake generously stuffed with a whole cooked egg and often a touch of ground beef.
$3
Patacones con Suero Costeño
Crispy, flattened green plantains twice-fried, served with a side of tangy, creamy costeño sour cream for dipping.
$4