Polishing the menu…
Polishing the menu…
PINAMAR'S SEASIDE CULINARY GEM
Best price guarantee
We price match for you
Free cancellation
Up to 24 hours before
Secure booking
Your data is protected
Local support
We're here to help
Rabas a la Provenzal
Crispy fried calamari rings tossed with fresh garlic and parsley, a classic Argentine coastal appetizer.
$18
Merluza Negra con Papas Españolas
Pan-seared Patagonian toothfish, known for its delicate flavor, served with thinly sliced, fried Spanish potatoes.
$32
Paella Marinera
A generous portion of traditional Spanish paella loaded with shrimp, mussels, calamari, and saffron-infused rice.
$45
Langostinos al Ajillo
Succulent garlic shrimp sautéed in olive oil with a hint of chili, perfect for sharing or as a main course.
$28