Polishing the menu…
Polishing the menu…
SIP, SAVOR, AND UNWIND IN MONOPOLI
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Aperitivo Pugliese
A delightful selection of local cheeses, cured meats, and olives, perfect for pairing with your drink.
$18
Focaccia Barese
Freshly baked focaccia bread topped with cherry tomatoes and oregano, a classic regional specialty.
$10
Tagliere di Salumi e Formaggi
A generous board featuring a variety of premium local cold cuts and artisanal cheeses.
$25
Olive Ascolane
Fried olives stuffed with seasoned meat, a savory and addictive snack to accompany your cocktails.
$12