Polishing the menu…
Polishing the menu…
AUTHENTIC THAI FLAVORS, ZANDVOORT CHARM
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Pad Thai Goong
A classic stir-fried rice noodle dish with succulent shrimp, eggs, bean sprouts, and peanuts, finished with a squeeze of lime.
$22
Gaeng Keow Wan Gai
A rich and creamy green curry with tender chicken, bamboo shoots, and Thai basil, simmered in coconut milk.
$20
Tom Yum Goong
A spicy and sour hot soup with plump prawns, mushrooms, lemongrass, galangal, and kaffir lime leaves.
$18
Massaman Curry Nua
A mild and flavorful Southern Thai curry with slow-cooked beef, potatoes, onions, and roasted peanuts in a rich coconut milk base.
$24