Bowl Mykonos

Mykonian Seafood Orzo

A rich pasta dish featuring fresh local seafood, ripe cherry tomatoes, and aromatic herbs, all simmered in a delicate white wine sauce.

$32

Spicy Feta Dip (Tirokafteri)

A creamy and zesty dip made with authentic Greek feta cheese, hot peppers, and a hint of olive oil, perfect for sharing.

$14

Lamb Kleftiko

Slow-cooked lamb shoulder marinated with garlic, lemon, and oregano, traditionally baked in parchment paper until fall-off-the-bone tender.

$28

Baklava Cheesecake

A decadent fusion dessert combining the flaky, honey-nut sweetness of baklava with a creamy, rich cheesecake filling.

$16